Turmeric (Curcuma spp.), used in Indian medicine for over 4000 years, is now gaining popularity in the US as a health supplement to combat inflammatory diseases, memory loss, and immune deficiency, among many others. A lack of high curcumin turmeric varieties adapted to the south [....] » Read More
Biotic stress caused by pathogens, insects, and other harmful organisms poses significant threats to agricultural productivity and food security. Understanding the genetic basis of host plant resistance offers promising solutions for sustainable crop protection. This study explor [....] » Read More
The plant kingdom represents an extraordinary reservoir of molecules, synthesized from the fascinating laboratory of plants, and Phytochemistry deals with the diversity of such compounds. The Western Ghats, one among the 36 global biodiversity hotspots, harbor nearly 7500 floweri [....] » Read More
Rice is unique in its ability to germinate and elongate its coleoptile in response to submergence stress compared to other crops that fail to germinate under such conditions. However, the rate of germination and coleoptile elongation varies from genotype to genotype. Therefore, t [....] » Read More
Rhizosphere associated plant microbiome plays an important role in nutrient acquisition, plant growth promotion, and stress tolerance. Abundance and diversity in the rhizospheric microbiome, which is host specific, has been correlated with plant productivity. In addition to host [....] » Read More
Terminal heat stress is a significant abiotic factor affecting wheat production, causing substantial yield loss despite the plant’s ability to develop heat tolerance mechanisms. Expressed Sequence Tags (ESTs) are valuable tools for studying these mechanisms, as they represe [....] » Read More
Nanoparticles (NPs) are important in regulating plant tolerance to salt stress. Peppermint is one of the most widely used aromatic plants, with a high sensitivity to salt stress. The present study investigated physiological and biochemical factors to understand better the behavio [....] » Read More
Understanding how rainfall variability influences the ecophysiology of invasive plant in tropical grasslands is vital for sustainable ecosystem management. Climate change affects rainfall, which in turn alters the ecophysiology and functional traits of terrestrial ecosystem. R [....] » Read More
Wheat (Triticum aestivum L.) faces considerable challenges in growth and productivity due to soil salinity, a major constraint to agricultural success. This study investigated the potential of fungal endophytes to enhance wheat growth and improve salt tolerance by influencing the [....] » Read More
Abiotic stresses are the major yield limiting factors for wheat production worldwide. Identification of stable and high yielding genotypes of wheat could be done using additive main effects multiplicative interaction (AMMI) and genotype×genotype×environment biplot (GG [....] » Read More
Mediterranean ecosystems are highly valuable mainly due to their increased biodiversity levels. Safeguarding those ecosystems under the increased challenges of climate change is not easy. Educating people is one of the powerful tools to further enhance environmental sustainabilit [....] » Read More
The environmental and social problems including human health issues caused by injudicious use of chromium in Tamil Nadu, India are investigated. The chrome (a heavy metal) has been used in tanning skin in chrome tanning leather industries. During the process of leather manufact [....] » Read More
Cryopreservation is an essential method for conserving the genetic resources of crop species addressing challenges like flowering asynchrony, limited pollen availability, and complex breeding cycles in perennial species. By preserving pollen in cryobanks, breeders can ensur [....] » Read More
Transforming Agriculture is the major concerned area to be taken care of which is possible through reshaping food production, supply chains, and sustainability practices as only these will help to suffice the need of food supply to the growing population and to mitigate the clima [....] » Read More
Food production in the world is one of the greatest challenges to achieve various purposes, among which is the supply of foods of plant origin, under the principle of sustainability, health, quality and agri-food safety. In the agri-food field, the main agent is the Agricultural [....] » Read More
This study demonstrates the significant benefits of implementing Variable Rate Application (VRA) technology in corn production, particularly in water-limited regions like Lubbock, Texas. The results highlight the effectiveness of VRA in improving input efficiency, reducing costs, [....] » Read More
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Bio-cement and bio-concrete are innovative solutions for sustainable construction, aiming to reduce environmental impact while maintaining the durability and versatility of building materials. Bio-cement is an eco-friendly alternative to traditional cement, produced through Micro [....] » Read More
To increase the biosphere food and energy production, we developed a transcendental (not a standard direct imitation of nature) Biogeosystem Technique (BGT*) theoretical and technological framework to refine a technology imbedding to the ecosphere. The BGT* provides a higher rate [....] » Read More
Rice flowering is a primary agronomic trait that determines yield and ecological adaptability in particular regions. ABA is essential in rice flowering, but the underlying molecular mechanism is poorly understood. Here, we report the identification of a "SAPK8-ABF1-Ehd1/Ehd2 [....] » Read More
Stop codon readthrough (SCR) has important biological implications but remains largely uncharacterized in plants. Here, we identify 1,009 SCR events in plants using a proteogenomic strategy. Plant SCR candidates tend to have shorter transcript lengths, fewer exons and splice vari [....] » Read More
The herbal sector is undergoing a paradigm change towards sustainability, demanding novel techniques to assure a steady supply of high-quality raw materials. This study provides a disruptive approach for meeting the demands of the herbal sector by integrating hydroponics and aero [....] » Read More
Foxtail millet (Setaria italica L.), a small-grained C4 Panicoid cereal of the Poaceae family, has a compact genome of approximately 515 Mb. It serves as a staple food in the arid and semi-arid regions of Asia and Africa. Despite its exceptional nutritional value and stress toler [....] » Read More
Many of the metabolites that plants produce offer defense against phytopathogens. The environment is harmed when synthetic bactericides are used excessively to control plant disease. Therefore, sustainable agriculture requires a promising and environmentally friendly method. Here [....] » Read More
Apical meristem is a set of cells that divide rapidly and thus cause faster growth. Apical meristem cells at the shoot and roots, are used to grow plants faster that generate stem during the shoot ontogeny. These cells currently deserve high attention to develop uninfected plants [....] » Read More
The activity of bc1 complex kinases is a group of proteins that share a highly conserved ABC1 domain (that is not related to the ATP-Binding Cassette – ABC – transporter proteins) widespread among living organisms. Homologous proteins are grouped into an interesting p [....] » Read More
Industrial hemp, which contains less than 1 percent of tetrahydrocannabinol (THC), is a versatile crop that can be processed into different products with multiple uses. Hemp seeds are the most crucial part of the plant for food applications due to the abundance of proteins, polys [....] » Read More
One of the decisions in planning a fruit plantation is the selection of the rootstock, since these make up the root system of fruit trees and provide vital elements such as anchoring, absorption of water, nutrients, and protection against pathogens. There are difficulties associa [....] » Read More
The aim of crop genetic improvement is to increase the level and stability of the yield potential of crops and improve their quality. Currently, the annual genetic gain of crops is, on average, around 1%. After systematic studies, the prognostic breeding approach adopted, as excl [....] » Read More
Weeds are a problem in crop production associated with declines in crop yields and quality, as a source of allergenic pollen and as an aesthetic nuisance. Horse purslane (Trianthema portulacastrum), a member of the family Aizoaceae, is considered number one problematic agricultur [....] » Read More
California is a leader in U.S. greenhouse tomato production, with hydroponic systems offering the potential for higher yields and enhanced sustainability. Cherry-type tomatoes, known for their rich flavor, are targeted in breeding programs for traits such as increased secondary m [....] » Read More
Tomato fruit quality is determined by physical, chemical, and sensory attributes, including size, colour, texture, sugar content, acidity, and flavour. Consumers prioritise sensory traits, whereas commercial grading emphasises uniformity, firmness, and the absence of defects. The [....] » Read More
Ovarian cancer is one of the three most common cancers of the female reproductive system, with the mortality rate ranking first among gynecological malignancies. Due to its special anatomical location, 75% of patients are already in advanced stage at the time of diagnosis, and th [....] » Read More
Climate change poses significant challenges to plant health, affecting their resistance to various stresses. Several strategies are used to increase plant resilience in the face of climate change. Among them is the use of biostimulants, which can help plants withstand stressful c [....] » Read More
The decentralization of agrobiotechnologies has been a traditional demand, which has put pressure on technological adaptability, compliance with quality and biosecurity requirements in production processes and the creation of capacities to self-manage production in the territorie [....] » Read More
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Title : Techniques for identification and managing bacterial and fungal diseases of tomatoes
Mohammad Babadoost, University of Illinois, United States
Illinois is an important state in producing fresh-market tomatoes in the United States. In this state, tomatoes are produced in open-fields and indoors (greenhouses and high tunnels). Weather conditions in Illinois are conducive for developing biotic and abiotic diseases. Several [....] » Read More
Title : Mineralisation of urban waste through composting in agriculture in a circular economy
Mary Cole, The University of Melbourne, Australia
Australians are looking to recycle organic streams by composting to keep these valuable materials away from landfill. Worldwide, communities are addressing recycling of solids and green organics as cities increase in size and landfill sites become less available. The alkaline nat [....] » Read More
Title : Evaluation of three tomato varieties (Solanum lycopersicum L.) inoculated with bacteria under stress conditions induced by wastewater and copper sulfate
Abdul Khalil Gardezi, Colegio de Posgraduados, Mexico
The objective of this study was to evaluate the responses of three tomato varieties (Solanum lycopersicum L.) inoculated with bacterial strains under stress conditions induced by wastewater and copper sulfate in a greenhouse environment at the Postgraduate Campus Montecillo, Texc [....] » Read More
Title : LATscan: Expanding horizons in plant biology with laser ablation tomography
Benjamin Hall, Founder - L4IS, LLC, United States
Laser Ablation Tomography (LATscan) represents a revolutionary advancement in three-dimensional imaging and analysis of biological tissues, offering unprecedented precision and efficiency. Within the realm of plant biology, LATscan has proven instrumental in addressing critical c [....] » Read More
Title : Real-time in-situ monitoring of environmental stress in aquatic plants by dissolved oxygen-quenched fluorescence/materials movement-induced beam deflection
Xing Zheng Wu, Fukuoka Institute of Technology, Japan
We report a novel optical detection system that allows for real-time in-situ monitoring of environmental stress such as heavy metal stress in aquatic plants by making use of the dissolved oxygen-quenched fluorescence and material movements-induced beam deflection. A blue semicond [....] » Read More
Title : Plants with microbial fuel cells for green energy production, green sustainable remediation, and net zero emissions
Chung Yu Guan, National Taiwan University, Taiwan
The excessive use of fossil fuels increases greenhouse gas concentrations, leading to the greenhouse effect and climate change. Human activities also contribute to environmental pollution, including soil and water contamination. Plant-Microbial Fuel Cells (PMFCs) are an emerging [....] » Read More
Title : Algal collections in the green era
Maya P. Stoyneva-Gaertner, Sofia University St. Kliment Ohridski, Bulgaria
The challenges of climate change and adaptation to this change, the increasing scarcity and depletion of natural resources and the resilience to pressures resulting from the disruption of ecosystems have forced governments and international organisations to move from traditional [....] » Read More
Title : The rhodopean silivryak (Haberlea rhodopensis), the "resurrection plant" or the flower of orpheus
Nedyalka Valcheva, Vocational High School, Bulgaria
The Rhodopean silivryak (Haberlea rhodopensis or Rhodopean haberlea) is a representative of the Gesneriaceae family. It is a Balkan endemic, a protected relict species. It is known for its long-term anabiotic drought resistance, also known as the “resurrection plant” [....] » Read More
Title : Biotechnological potential of aeroterrestrial algae from the Algal Collection of Sofia University (ACUS)
Blagoy Uzunov, Sofia University St. Kliment Ohridski, Bulgaria
The living algal collection (ACUS) of Sofia University St. Kliment Ohridski (Bulgaria) has been the most important centre and custodian of aeroterrestrial algal biodiversity in Bulgaria since its establishment in 2006. Its mission is fulfilled through systematic research, pioneer [....] » Read More
Title : Reinforcement of alginate beads of microalgal-bacterial immobilized consortia with cellulose nanofibers for aquaculture wastewater treatment
Teresita Marzialetti Bernardi, University of Concepcion, Chile
The increasing demand for sustainable wastewater management has driven the development of innovative solutions integrating biological and nanotechnological approaches. This study focuses on enhancing the mechanical and functional properties of alginate beads for microalgal-bacter [....] » Read More
Title : Synthesis of hydrogels with controlled nutrient release utilizing fishery industry waste
Luis Felipe Montoya Rendon, University of Concepcion, Chile
Water scarcity and soil degradation are global problems that directly affect agricultural productivity. Conventional agriculture, characterized by inefficient water use and high dependence on chemical fertilizers, exacerbates these problems. This research aims to reverse this tre [....] » Read More
Title : Diversity in the genus Geranium from Pangi Valley, an unexplored trans Himalayan region along with new records for Himachal Pradesh, Western Himalaya, India
Poushali Dey, CSIR-National Botanical Research Institute, India
Introduction: The genus Geranium L. belongs to the tribe Geranieae Benth. of the family Geraniaceae and comprises ca. 430 species distributed in tropical, temperate and alpine regions of the world. The first systematic account of the Indian Geranium is available in “Flora o [....] » Read More
Title : Ri technology: A Non-GMO approach to enhancing plant stress tolerance
Chen Ge, University of Copenhagen, Denmark
Rhizobium rhizogenes is a plant bacterium that carries a plasmid containing the root inducing (Ri) genes. These Ri genes can be inserted into the plant host’s genome and induce hairy root formation. The integration process, called horizontal gene transfer (HGT), has been ex [....] » Read More
Title : Ri technology: A Non-GMO approach to enhancing plant stress tolerance
Linda Hoegfeldt, University of Copenhagen, Denmark
Rhizobium rhizogenes is a plant bacterium that carries a plasmid containing the root inducing (Ri) genes. These Ri genes can be inserted into the plant host’s genome and induce hairy root formation. The integration process, called horizontal gene transfer (HGT), has been ex [....] » Read More
Title : Exploring rooting systems of Ri-naturally transformed Oilseed rape (Brassica napus)
Juan Jose Rodriguez Fuentes, University of Copenhagen, Denmark
Natural transformation involves the genetic modification of plants using wild strains of e.g. Rhizobium rhizogenes. This technique has emerged as a valuable biotechnological breeding method through the insertion of the root-inducing (Ri) genes, which can introduce desirable trait [....] » Read More
Title : Iron deficiency in rice under alkaline conditions is induced by the suppression of iron uptake mechanisms and iron transport responses
Tomoki Okamura, Toyo University, Japan
Under current environmental conditions on Earth, iron (Fe) is readily oxidized from its divalent form (Fe²?) to its trivalent form (Fe³?). It predominantly exists in soil as ferric hydroxide (Fe(OH)?), which is highly insoluble in water. This insolubilization is particu [....] » Read More
Title : Rooftop vertical aquaponics systems for sustainable urban farming
Khin Mar Cho, Temasek Polytechnic, Singapore
Unlike traditional farming, an urban farming is the practice of cultivating crops either in indoor or outdoor spaces of the buildings. It refers to the farming activities in urban areas, which are commonly used for income or food. The rooftop vertical farming helps to overcome li [....] » Read More