Hybrid EventIn-person & Virtual
March 18–20, 2027|Singapore · Village Hotel Changi

11th Edition of Global Congress on

Plant Biology and Biotechnology

March 18–20, 2027 Singapore Hybrid Event

Scientific Program · GPB 2024

GPB 2024 — Scientific Program

Day-by-day session and presentation schedule

The full GPB 2024 scientific program across 3 days — keynotes, oral presentations, and posters. Talks are ordered by program prominence within each day.

Day 1

Day 1

  1. Keynote · In-Person

    Importance of biotechnology in developing effective management of fruit rots of apples

    Mohammad Babadoost · University of Illinois, United States

    Three fruit rots of apples have been reported in the Midwest of the United States, which are bitter rot, black rot, and white rot caused by Colletotrichum spp., Botryosphaeria obtusa, and Botryosphaeria dothidea…

  2. Keynote · In-Person

    Using the urban and farming waste streams to improve soil health in agricultural systems

    Mary Cole · The University of Melbourne, Australia

    Victoria, Australia, has recently introduced food organics into the green organic urban collection for recycling rather than going to land fill. Developing fit-for-purpose products from this combined waste in the form…

  3. Keynote · In-Person

    Develop smart biochar-based control release nitrogen fertilizers to improve the sustainability of corn production

    Kasiviswanathan Muthukumarappan · South Dakota State University, United States

    Conventional nitrogen (N) fertilizers tend to dissolve in the water quickly without allowing sufficient time for the plants to uptake the N nutrient. The consequence is low N use efficiency (NUE) (NUE < 50%) due to…

  4. Keynote · In-Person

    Enhancing tomato crop growth in wastewater-irrigated soils: Exploring the potential of bacterial consortia for bioremediation

    Abdul Khalil Gardezi · Colegio de Posgraduados, Mexico

    The escalating demand for water-efficient practices in agriculture has prompted the exploration of unconventional water sources such as wastewater to alleviate water scarcity and ensure food security. However, the…

  5. Oral · In-Person

    Islands in the desert - Exploring the genetic diversity and structure of Eriocaulon in the springs of the Great Artesian Basin, Australia

    Paulo Cesar Baleeiro · The University of Queensland, Australia

    Island biogeography and landscape genetics offer valuable insights into species evolution during extended periods of isolation. In this study, we applied these concepts to explore genetic diversity and gene flow among…

  6. Oral · In-Person

    Breeding of new common bean varieties from preferred native genotypes in Mexico

    Ramon Garza Garcia · INIFAP, Mexico

    In the High Valleys of the Central Table of Mexico, the cultivation of native beans is very common, and in the Mezquital Valley, in the state of Hidalgo, beans of this origin are used, of the so-called San Franciscano…

  7. Oral · In-Person

    Polyphenol oxidase activity in common beans with different post-harvest time

    Carmen Jacinto Hernandez · INIFAP, Mexico

    In Mexico, part of the bean production is stored for months to satisfy the demand during the year. The environmental conditions of the warehouse and the storage time influence the quality of the grain. In light-colored…

  8. Oral · In-Person

    Recovery of N and P from livestock and agro-industrial effluents: Physical-chemical processes and agronomic efficiency

    Maria do Carmo Horta · Polytechnic Institute of Castelo Branco, Portugal

    Mineral fertilizers must be applied to agricultural soils to overcome the natural shortcoming of soil nutrient’s level needed to maintain or increase crop productivity. At the same time both livestock production and…

  9. Oral · In-Person

    Pyramiding of powdery mildew and leaf spot resistance genes in mungbean using marker-assisted backcrossing

    Pakhawat Pookhamsak · Suranaree University of Technology, Thailand

    Mungbean or green gram ( Vigna radiata (L.) Wilczek) is one of the important economic crops in Thailand. Protein and several important nutrient sources for human consumption were found in mungbean seeds. However, the…

  10. Oral · In-Person

    Phytochemical and physicochemical Characterization of apiary honeys from the different regions of Central Western Ghats of Karnataka, South India

    Shrishail · Kuvempu University, India

    Honey is a natural sweetener produced from honey bees. This study explores the diverse composition of honey, influenced by the foraging preferences of honey bees. The research focuses on analysing phytochemical and…

  11. Oral · In-Person

    Braided botany: My thrills of scientific plant research at botanic garden

    Geetha Balakrishnan Sreedevi · Kerala State Council For Science Technology and Environment, India

    The presentation, "Braided Botany: My Thrills of Scientific Plant Research at Botanic Garden” represents the journey in scientific exploration. The multi-dimensional journey showcases the interconnectedness and…

  12. Oral · In-Person

    In-vitro antibacterial activity of the Sikkim Himalayan medicinal plant hippophae salicifolia: Promising source of new drug for (Multi Drug Resistance) MDR pseudomonas aeruginosa

    Januka Pradhan · Sikkim Manipal Institute of Medical Sciences, India

    Medicinal plants are the most important source of life saving drugs for the majority of the world. Hippophae salicifolia (HS) commonly known as Sea buckthorn, is a versatile plant The present study was carried out to…

  13. Oral · In-Person

    Mitigation of abiotic stresses by using phyto-microbiome

    Theivasigamani Parthasarathi · Vellore Institute of Technology, India

    Nowadays crops are exposed to various abiotic stresses like drought, salinity, high and low temperatures, metal toxicities, ultraviolet rays, flooding, and nutrient deficiencies, which significantly reduce agricultural…

  14. Oral · In-Person

    Substitutes of Albizia lebbeck (L.) Benth in ayurveda: Comparative analysis of properties and prospective for scientific validation

    Resmi A · SN College Punalur, India

    Herbal medicines are the principal constituents of traditional systems of medicine. Albizia lebbeck (L.) Benth., commonly known as Indian Siris, is a plant native to Indian subcontinent and is used in alternative…

  15. Poster · In-Person

    The presence of rol genes in nature and the applications of the rol-technology via non-GMO breeding to improve horticultural plant traits

    Alice Dulaj · University of Copenhagen, Denmark

    Rhizobium rhizogenes is a gram-negative, soil-borne bacteria capable of infecting plants through horizontal gene transfer of a DNA fragment called T-DNA present on its root inducing (Ri) plasmid. Among other traits, the…

  16. Poster · In-Person

    Developing innovative soil-less microgreens cultivation

    Khin Mar Cho · Temasek Polytechnic, Singapore

    Food security is a global concern that refers to the availability, accessibility, and stability of safe and nutritious food. To address the need for a reliable, fresh, nutrient-rich and healthy diet, it offers growing…

  17. Poster · In-Person

    Insights into molecular metabolism of herbicide-resistant CYP81As through molecular docking and MM/GBSA analysis

    Kowit Hengphasatporn · University of Tsukuba, Japan

    The structural protein of heme-containing monooxygenases, the CYP81As family, was modeled and evaluated in terms of herbicide-resistant study. A molecular docking study revealed the possible binding conformation of…

  18. Poster · In-Person

    Breeding and latest cultivation technologies of a Solanaceae Vegetable Crops in Armenia

    Karine Sarikyan · CJSC of the Ministry of Economy, Armenia

    Eggplant, pepper (sweet and chili), tomato is a global crops but is especially popular in World. The plant is rich in bioactive compounds. For almost 90 years, in the Armenia, the local landrace forms, the breeding…

  19. Poster · In-Person

    In vitro propagation of grapevine (Vitis vinifera L.) cultivar Sveni by direct organogenesis

    Melyan Gayane · Armenian National Agrarian University, Armenia

    The research was conducted at the Scientific Center of Agrobiotechnology of the National Agrarian University of Armenia. The objective of this research was to elaborate the protocol for the mass multiplication of the…

  20. Poster · In-Person

    Co2 extract of tobacco (Nicotiána) as antifungal materials of grape diseases

    Alimzhanova Mereke · Al-Farabi Kazakh National University, Kazakhstan

    This research investigates the antifungal properties of a carbon dioxide (CO?) extract obtained from tobacco plants cultivated in Kazakhstan. While the primary focus lies on CO? extraction, the study also evaluates its…

  21. Poster · In-Person

    Biopesticides against apple disease Erwinia amylovora

    Alimzhanova Mereke · Al-Farabi Kazakh National University, Kazakhstan

    This study was conducted to evaluate the antagonistic activity of two new strains Lacticaseibacillus paracasei M12 and Lactobacillus plantarum 17M against the pathogen Erwinia amylovora , which causes fire blight on…

Day 2

Day 2

  1. Keynote · In-Person

    Study of the diseases of large cardamom (Amomum subulatum roxb.) in the Eastern Hills of Nepal

    Dol Prasad Dhakal · Freelance Researcher, United States

    Large Cardamom, (Amomum subulatum Roxb.) belongs to the family Zingiberaceae of natural order Scitaminae. The freshly harvested fruit capsules are deep red in colour and are c. 2.3 cm in length and 1.5 cm in diameter.…

  2. Keynote · In-Person

    Plant systems biology: Application to rice for understanding metabolic and regulatory characteristics under different abiotic and biotic stress conditions

    Bijayalaxmi Mohanty · National University of Singapore, Singapore

    Rice is one of the major food crops and staple food in South-East Asia. Although the overall yield of rice has been increasing, the growing population and adverse climatic changes pose huge challenges for their…

  3. Keynote · In-Person

    Plant volatile organic compounds - an avenue of possibilities

    Rameshkumar K B · Jawaharlal Nehru Tropical Botanic Garden and Research Institute, India

    The plant kingdom represents an extraordinary reservoir of molecules, synthesized from the fascinating laboratory of plants, and Phytochemistry deals with the diversity of such compounds. Out of the diverse…

  4. Keynote · In-Person

    Expanding global table grape production and consumption trends driven by new seedless varieties

    Manuel Tornel Martinez · Instituto Murciano de Investigación y Desarrollo Agrario y Alimentario, Spain

    Table grape consumption worldwide has experienced a remarkable growth in the first two decades of the 21st century, becoming the third most consumed fresh fruit in some countries, after bananas and apples. This increase…

  5. Oral · In-Person

    Unravelling molecular mechanism at early stage of ganoderma boninense infection of oil palm for an effective disease mitigation strategies

    Siti Nor Akmar Abdullah · Universiti Putra Malaysia, Malaysia

    Ganoderma boninense is a hemibiotrophic fungal pathogen that causes major loss of revenue to oil palm industry. Physical symptoms in the field can only be observed at the advanced stage of infection when severe and…

  6. Oral · In-Person

    Biotechnologies applied to the improvement of pine for resin production

    Ananda Virginia de Aguiar · Embrapa Florestas, Brazil

    Brazil is the second largest resin producer in the world. Although the activity began in the 60s, little has been done in terms of genetic improvement. The genetic improvement scenario for this purpose is the…

  7. Oral · In-Person

    Salt tolerance in plants; lessons learnt from mangroves

    Sivamathini Rajappa · National University of Singapore, Singapore

    Salinity is one of the most deleterious abiotic stress factors that affects crop yield and reduces crop productivity. Increasing soil salinity poses a threat to food security globally. Excessive accumulation of toxic…

  8. Oral · In-Person

    Phytochemical profiling and radical scavenging activity of fagopyrum esculentum moench under drought stress: A potential medicinal herb of Himalayas

    Arti Jamwal Sharma · Career Point University, India

    Adaptation of plants to the changing environment is one of the most interesting research areas in plant biology. Environmental conditions such as drought, high salinity, high irradiance and freezing temperature…

  9. Oral · In-Person

    Biocontrol activity of weed leaf extract against phytopathogenic, Phytopthora and Fusarium fungi

    Rajeev Kumar · Lovely Professional University, India

    The leaf extracts of different weed plant such as ( Cannabis sativa, Lantana camara, Ageratum conzoides, Parthenium hysterophorus ) in different organic solvents (methanol, acetone, ethanol and aqueous) were assessed…

  10. Oral · In-Person

    Assessment of genetic diversity and population structure of French bean accessions of Garhwal Himalayas by SSR markers and morpho-agronomic traits

    Navneeti Chamoli · H.N.B. Garhwal University, India

    The Himalayan region of India boasts a vast french bean diversity that remains unexplored. The use of molecular and agromorphological markers to obtain information on landrace could facilitate future breeding…

  11. Oral · In-Person

    Toposequencial terraces environment and use of fertilizer influenced grain yield of rainfed lowland rice in the mid-hills of Nepal

    Birendra Kumar Bhattachan · Agriculture and Forestry University, Nepal

    Cultivation of rainfed lowland rice in manmade terraces of different toposequencial environment is common farming practices of the farmers in the mid-hills of Nepal. Therefore, surveys and experiments were conducted to…

  12. Oral · In-Person

    Effect of vegetable oils and aqueous extracts on antifungal activities and strategic crop development mechanisms

    Chaichi Wissem · University of Blida 1, Algeria

    Integrated production in sustainable agriculture focuses on improving the efficiency of biological inputs through biofertilizers and bioproducts based on plant extracts. Our project is about evaluating the effectiveness…

  13. Oral · In-Person

    Application of endobacterial isolates for sustainable production of Oyster mushroom

    Nirmalendu Das · Barasat Government College, India

    Oyster mushrooms ( Pleurotus spp, ) are very much popular throughout the globe due to their easy cultivation methods and rich nutraceutical contents. They positioned second just after the button mushroom Agaricus…

  14. Oral · In-Person

    Identification of genes to improve seed and nutrition quality traits in pigeonpea using genome wide association study

    Nisha Singh · Gujarat Biotechnology University, India

    Pigeonpea is an important legume crop with high protein content and nutritional attributes for more than a billion-people living in South Asia. Ever-increasing pigeonpea consumption as a major source of protein…

  15. Oral · In-Person

    Antimicrobial properties of Tanzanian combretum species

    Francis Machumi · Muhimbili University of Health and Allied Sciences, Tanzania, United Republic of

    Combretum species are well known and documented in treatment of broad-range of ailments, including microbial infections. Previous studies have shown that extracts of few investigated Tanzanian Combretum species have…

  16. Oral · In-Person

    Screening of mungbean genotypes for nutrient stress tolerance

    Md Altaf Hossain · Soil Resource Development Institute, Bangladesh

    Generally nutrient deficiency of a soil is corrected through application of chemical fertilizers. Fertilizers on one hand are costly and on the other hand it may lead to water pollution by nitrogen and phosphorus from…

Day 3

Day 3

  1. Keynote · Virtual

    Shifting Paradigms with Bamboo: Prominent Solutions for Climate Change and Sustainability

    Carlos Ruiz Garvia · UN Climate Change, Adaptation Division, UNFCCC, Germany

    The global housing crisis, particularly acute in developing and least developed countries, calls for innovative and sustainable solutions. The construction sector, a significant contributor to greenhouse gas emissions…

  2. Keynote · Virtual

    Plant endobiome and climate change

    T S Suryanarayanan · VINSTROM, India

    Plants host many mutualistic bacteria and fungi inside their living tissues. Termed the endophytes (endo=inside; phyte=plant), these microbes have coevolved with the plant and constitute a plant’s endobiome. The fungal…

  3. Keynote · Virtual

    Nature-based solutions for sustainable management of ecosystems

    Valasia Iakovoglou · UNESCO chair Con-E-Ect, International Hellenic University, Greece

    Nowadays, adverse climatic conditions pose many obstacles to achieve sustainably management of ecosystems. Extreme weather events, specifically intense rainfalls events may result to catastrophic floods. Further…

  4. Keynote · Virtual

    The potential of beneficial microorganisms with the interaction with halophytes in desert and/or arid saline areas

    Edgar Omar Rueda Puente · Universidad de Sonora, Mexico

    Abiotic factors such as salinity, drought, high and low temperatures and heavy metal toxicity reduce crop productivity. Climate change increases the frequency and severity of these abiotic factors. Mainly, high…

  5. Oral · Virtual

    Alternatives used in plant quarantine treatment and appropriate use of methyl bromide in Japan

    Akio Tateya · Japan Fumigation Technology Association, Japan

    When plants are imported from abroad, they are subject to plant inspection at the entry because of the protection from pest invasion, spread and establishment in the country. When plant inspector intercepts pest, he…

  6. Oral · Virtual

    Enhancing the production of Xenocoumacin 1 in Xenorhabdus nematophila CB6 by a combinatorial engineering strategy

    Guangyue Li · Chinese Academy of Agricultural Sciences, China

    Xenocoumacin 1 (Xcn1) is an excellent antimicrobial natural product against Phytophthora capsici . However, the commercial development of Xcn1 is hindered by the low yield, which results in high application cost. In…

  7. Oral · Virtual

    ABF1 positively regulates rice chilling tolerance via inducing trehalose biosynthesis

    Yifeng Wang · China National Rice Research Institute, China

    Chilling stress seriously limits grain yield and quality worldwide. However, the genes and the underlying mechanisms that respond to chilling stress remain elusive. This study identified ABF1, a cold-induced…

  8. Oral · Virtual

    Zinc-chitosan-salicilic acid nanoparticles enhance tolerance and augment yield in wheat (Triticum aestivum L.) during drought

    Pushpa Lohani · G B Pant University of Agriculture & Technology, India

    Wheat (Triticum aestivum L.) is an important cereal crop worldwide and drought has become a limiting factor for its growth as well as yield. A field experiment was conducted during Rabi season of 2020-21 using…

  9. Oral · Virtual

    Fusarium wilt disease of cucurbits - its importance and management

    Shumaila Shahid · ICAR- Indian Agricultural Research Institute, India

    Fusarium wilt is a devastating disease of cucurbits which are an important group of vegetable crops. Fusarium wilt is primarily a soil-borne disease and is responsible for causing great yield losses and quality decline…

  10. Oral · Virtual

    Antianxiety activity of Thalictrum foliolosum (roots) and Shorea robusta (resin): Research outcomes from animal experimentation studies

    Neeraj Bainsal · Chandigarh University, India

    Introduction : Anxiety is a fearful state expressed as common mental issue that witness by population as a part of everyday life. The reason for fear and worries may be imagined or real. These feelings affect mentally…

  11. Oral · Virtual

    Technologies for the production of tissue raised quality rich Swertia chirayita using LED lamps

    Rolika Gupta · Career Point University, India

    The major bioactive compounds in S. chirayita are amarogentin (most bitter compound) and mangiferin, which contribute to its medicinal value due to its anti-diabetic, anticancer, antimicrobial and anti-malarial…

  12. Oral · Virtual

    Total Quality and Environmental Management (TQEM) from product quality to environmental performance excellence for the sustainable seed-cotton (or kapas) development

    Vijayan Gurumurthy Iyer · Techno-Economic-Environmental Study and Check Consultancy Services, India

    Organic seed-cotton (or kapas) is the seed-cotton (or kapas) grown without using synthetic chemicals either as pesticides or as growth promotors, there by supporting bio-diversity and bio-geo-chemical cycles.…

  13. Oral · Virtual

    Tree breeding for development of triploid hybrid in leucaena leucocephala to resolve wood sustainability in India

    Om Prakash Shukla · JK Paper Ltd, India

    Subabul ( Leucaena leucocephala ) is native to Central America and Mexico, but now grows naturally in most tropical areas globally. It is one of the pulpable species globally which plays a prominent role in paper and…

  14. Oral · Virtual

    Evaluation of Sunn pest resistance in bread wheat genotypes/cultivars using agronomic characteristics

    Soroor Khorramdel · Ferdowsi University of Mashhad, Iran, Islamic Republic of

    The Sunn pest ( Eurygaster integriceps Put.), known for causing severe decreases in wheat growth, yield and flour quality, is one of the most destructive insects in Iran. So, efforts had been made to identify wheat…

  15. Oral · Virtual

    Genomic advancements: Unveiling a 62K genic-SNP chip array for precision genetic studies and breeding applications in pigeonpea (Cajanus cajan L. millsp.)

    Sangeeta Singh · International Centre for Genetic Engineering and Biotechnology, India

    Pigeonpea stands as the second most vital leguminous crop in South Asia, playing a crucial role in ensuring food and nutritional security. To expedite breeding efforts, we have harnessed advanced genomic tools…

  16. Oral · Virtual

    Identification and characterization of microRNAs as role players in the wheat (Triticum aestivum) defence response against the Russian wheat aphid

    Phumzile Sibisi · University of South Africa, South Africa

    Wheat (Triticum aestivum L.) is one of the most dominant crops for human and livestock feed. Yields of wheat have declined worldwide due to pathogens and pests. Diuraphis noxia (Russian wheat aphid, RWA) is the most…

  17. Oral · Virtual

    In vitro assessment of antidiarrheic properties of root fractions of chrysophyllum albidum root extract

    Odewade Joseph Oluwaseun · Federal University Dutsin-Ma, Nigeria

    Diarrheal disease is the third leading cause of infant and child mortality in developing countries. The prevalence rate of childhood diarrhea in Nigeria is 18.8% and is a menace in Sub-Saharan Africa. Hence, this study…

  18. Oral · Virtual

    The potential use of the analysis of biophoton emission profiles in monitoring plant health state

    Zsolt Ponya · Hungarian University of Agriculture and Life Sciences, Hungary

    It has been known that all living organisms emit a spontaneous ultra-low electromagnetic radiation, the source of which is under constant dispute. Whether this very weak electromagnetic radiation stems from excited…

  19. Oral · Virtual

    Innovative approaches to investigate pathogen resistant cannabis crops

    Sirangelo Tiziana Maria · ENEA-Italian National Agency for New Technologies, Italy

    Cannabis ( Cannabis sativa L.) belongs to the Cannabaceae family and is one of the earliest cultivated crops, being of particular interest due to its multiple uses. In fact, it is characterized by an extensive set of…

  20. Oral · Virtual

    Genetic diversity of Hibiscus sabdariffa collected in some countries of the Central African sub-region

    Likeng Li Ngue Benoit Constant · University of Yaounde I, Cameroon

    Roselle ( Hibiscus sabdariffa ) is a Malvaceae with multiple economic and pharmacological potential, little or poorly known and under-exploited in Cameroon. The aim of this study was to assess the genetic diversity of…

  21. Oral · Virtual

    A Future for Ultra-Low Volume Application of Biological and Selected Chemical Pesticides

    Graham Matthews · Imperial College, United Kingdom

    Tradition of applying pesticides has relied generally on using a formulation that mixes with water and is sprayed on crops using manually operated, knapsack sprayers, tractor equipment or aircraft to spray crops to…

  22. Oral · Virtual

    Chemical analysis and evaluation of anti-microbial activities of extracts from aerial and underground parts of Algerian Echinops spinosus

    Ayadi Radia · University of Blida 1, Algeria

    Infections caused by pathogenic microorganisms such as bacteria, fungi, and viruses continue to pose a significant public health challenge. The increasing resistance to conventional antibiotics and antifungal agents…

  23. Oral · Virtual

    Effect of exogenous treatment with Nitric Oxide (NO) on redox homeostasis in barley seedlings (Hordeum vulgare L.) under copper stress

    Marouane Ben Massoud · University College Cork, Ireland

    The present research investigates the protective mechanism of nitric oxide (NO) in regulating tolerance to Cu-induced toxicity in shoots of barley ( Hordeum vulgare L.). After 10 days, treatment with 200 µM CuCl 2…

  24. Oral · Virtual

    Growing beyond Earth: Telomere tales of Arabidopsis thaliana in lunar regolith simulant and on International space station

    Borja Barbero Barcenilla · Texas A&M University, United States

    NASA envisions sustainable colonies on the moon and on Mars by 2050, and plants will play pivotal roles in these endeavors. Here we investigate how the telomeres and telomerase of Arabidopsis thaliana are impacted by…

  25. Oral · Virtual

    Can phytoremediation be a solution for the food vs fuel problem?

    Ana P G C Marques · CBQF, Portugal

    There are currently more than 3 million contaminated sites all over EU, according to the EEA (report 25186 EN). Contamination by Heavy Metals (HM) is particularly concerning, as they are not biodegradable and can…

  26. Oral · Virtual

    Antimicrobial medicinal plants used in the grands ponts region (Cote d'Ivoire): Ethnobotanical study and evaluation of the antibacterial, antifungal and toxic activities of the most frequently used taxa

    Yapo Yomeh Cynthia Viviane · Universite Alassane Ouattara, Côte d'Ivoire

    The aim of this study was to identify antimicrobial medicinal plants in the Grands Ponts region of Côte d'Ivoire and to assess the antimicrobial and pharmacological activities of some of these plants. The ethnobotanical…

  27. Poster · Virtual

    Study of the several genetic resources beans in Armenia

    Kirakosyan Gohar · Scientific Center Vegetables and Industrial Crops Ministry of Economy Republic of Armenia, Armenia

    Beans are rich in biologically active substances. It is a great source of vegetable proteins. Our national population consumes a large amount of beans in their diet, both in the form of green beans and beans.…

  28. Poster · Virtual

    Study of the several genetic resources lentils from ICARDA in Armenia

    Gayane Shaboyan · CJSC of the Ministry of Economy, Armenia

    In recent years, the use of legumes, including lentils, has been increasingly recognized as ingredients for various food products. This trend goes well with increased concern about the environmental impact of meat…

  29. Poster · Virtual

    Impact of grafting on bio morphological and economically valuable particularities of watermelon

    Gayane Martirosyan · Ministry of Economy of the Republic of Armenia, Armenia

    Watermelon (Citrullus lanatus) cv. in Armenia is an economically valuable crop with high customer demand. Its planted area was 4,525 hectares in 2022. In Armavir Marz, where watermelon cultivation is concentrated…

  30. Poster · Virtual

    The place of electrophysiology in sustainable management of rangeland ecosystems using Vetiver in Iran

    Sahel Haghighi · Sari University of Agricultural Sciences and Natural Resources, Iran, Islamic Republic of

    At present, more than 120 countries of the world use the exceptional and unique features of the Vetiver plant for various purposes such as water and soil protection in agricultural fields, stabilization of the slope of…

  31. Poster · Virtual

    Investigating Vetiver plant Eco physiology and shear stress changes in different regions in Iran

    Sahel Haghighi · Sari University of Agricultural Sciences and Natural Resources, Iran, Islamic Republic of

    By increasing the shear strength of the soil, Vetiver roots increase the stability of the earthen roofs. In general, Vetiver root as a soil reinforcement agent reduces the shear stress in the soil by distributing the…

  32. Poster · Virtual

    Eco-organic system and silicon-based biostimulant as a strategy for vegetable production under multistress conditions in South Africa: A review

    Kenoni Moyo · Central University of Technology, South Africa

    Plants get exposed to multiple stresses throughout their phenological growth stages. At most, these stresses are attributed to single or combined stresses like salinity, water deficits, wounding, mineral deficiencies…

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