Phytochemistry is the study of plant compounds, particularly secondary metabolites, which are created as a self-defence mechanism against insects, pathogens, pests, diseases, herbivores, UV radiation, and environmental threats. The structural compositions of these metabolites, the biosynthetic processes, functions, mechanisms of action in living systems, and their medical, industrial, and commercial applications are all considered in phytochemistry. The discovery of new plant natural products with economic value has been aided by the researchers of phytochemicals in numerous industries such as traditional and complementary medicine, pharmaceuticals, nutraceuticals, and dietary supplement industries.
Pharmacognosy is defined as the systematic study of the morphological, chemical, and biological qualities of crude pharmaceuticals of natural origin, as well as their history, cultivation, collection, extraction, isolation, bio assaying, quality control, and manufacture. Pharmacognosy is the science of obtaining natural medications from organisms such as plants, microorganisms, and animals. Many significant medications, such as morphine, atropine, galantamine, and others, have come from natural sources and are still used as model molecules in drug development.
Title : Techniques for identification and managing bacterial and fungal diseases of tomatoes
Mohammad Babadoost, University of Illinois, United States
Title : Optimizing corn production profitability through variable rate irrigation, fertilization, and pesticide application in Texas high plains
Dol Prasad Dhakal, Freelance Researcher, United States
Title : Promoter architecture and transcriptional regulation of genes upregulated in germination and coleoptile elongation of diverse rice genotypes tolerant to submergence
Bijayalaxmi Mohanty, National University of Singapore, Singapore
Title : Securing the future of horticulture: Cryobanking pollen for biodiversity and breeding
P E Rajasekharan, ICAR-IIHR, India
Title : Mineralisation of urban waste through composting in agriculture in a circular economy
Mary Cole, The University of Melbourne, Australia
Title : Key innovations of prognostic breeding that increase the efficiency of crop genetic improvement
Vasilia A Fasoula, Adjunct Research Scientist and Consultant, United States