Plant breeding, also referred to as cultivar development, crop improvement, and seed improvement, is a science-driven creative method for producing new plant varieties. Breeding is the process of creating multi-generation genetically varied populations on which human selection is used to develop adaptable plants with new combinations of desirable features. Biological evaluation in relevant target environments, as well as knowledge of genes and genomes, drive the selection process. Gain under selection, which is a function of genetic variation, selection intensity, and time, is used to measure progress. Plant breeders all across the world have created hybrids and new plant varieties.
Title : Biovalorization of overripe banana (Musa spp.) extract as a functional ingredient for glycemic regulation in diabesity management
Wan Rosli Wan Ishak, Universiti Sains Malaysia, Malaysia
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Valasia Iakovoglou, UNESCO chair Con-E-Ect, International Hellenic University, Greece
Title : The antimicrobial activity of six Ocimum species against human microbial pathogens
Srinivasa Rao Mentreddy, Alabama A&M University, United States
Title : Effect of climate and weather on plant biology and biotechnology
Vijayan Gurumurthy Iyer, Techno-Economic-Environmental Study and Check Consultancy Services, India
Title : Cambial rearrangement in cycads: First evidence from a basal seed plant lineage
Anna Ponce, Bethune-Cookman University, United States
Title : Utilizing plant derived extracellular vesicles for drug delivery and therapeutic development
Hillary Jean Pierre, Department of Pharmaceutics, United States