Emerging technologies in plant science are revolutionizing the way we study, understand, and enhance plant growth and development. Advances in genomics, biotechnology, and data science are providing new tools for researchers to explore plant biology in unprecedented ways, with the potential to revolutionize agriculture, food production, and sustainability. Techniques like CRISPR gene editing, high-throughput sequencing, and remote sensing are improving crop yields, enhancing resistance to environmental stress, and developing plants for bioenergy and sustainable practices. Additionally, the integration of artificial intelligence, machine learning, and precision agriculture is allowing for more efficient monitoring and management of plant health. New tools such as nanotechnology are also being explored to optimize nutrient delivery and pest control. Furthermore, digital phenotyping is enabling researchers to analyze plant traits on a large scale, accelerating breeding programs. These advancements hold promise for creating resilient crops, improving food security, and combating climate change, marking a significant leap forward in plant science.
Title : Diagnosing plant abnormality
Mohammad Babadoost, University of Illinois, United States
Title : Feed4Food’s living labs aiming for urban food security
Valasia Iakovoglou, UNESCO chair Con-E-Ect, International Hellenic University, Greece
Title : Developing virginia mountain mint (Pycnanthemum Virginianum): As a commercial crop in Alabama, USA
Srinivasa Rao Mentreddy, Alabama A&M University, United States
Title : Isolation and functional properties of biomolecules of plants and its application
Balagopalan Unni, GEMS Arts & Science College (Autonomous), India
Title : Waste streams become resource streams in the circular economy
Mary Cole, The University of Melbourne, Australia
Title : Recent advances in phytochemical techniques
Rameshkumar K B, Jawaharlal Nehru Tropical Botanic Garden and Research Institute, India