Plant nutrition needs at least 14 mineral elements. Nitrogen (N), phosphorus (P), potassium (K), calcium (Ca), magnesium (Mg), and sulphur (S) are macronutrients, while chlorine (Cl), boron (B), iron (Fe), manganese (Mn), copper (Cu), zinc (Zn), nickel (Ni), and molybdenum (Mo) are micronutrients (Mo). These are generally absorbed by plants from soil. Low phytoavailability of important mineral elements and/or the presence of excessive amounts of potentially harmful mineral elements in the soil solution, such as sodium (Na), chlorine (Cl), bromine (B), iron (Fe), manganese (Mn), and aluminium (Al), limit crop production.
Title : Diagnosing plant abnormality
Mohammad Babadoost, University of Illinois, United States
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Valasia Iakovoglou, UNESCO chair Con-E-Ect, International Hellenic University, Greece
Title : Developing virginia mountain mint (Pycnanthemum Virginianum): As a commercial crop in Alabama, USA
Srinivasa Rao Mentreddy, Alabama A&M University, United States
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Balagopalan Unni, GEMS Arts & Science College (Autonomous), India
Title : Waste streams become resource streams in the circular economy
Mary Cole, The University of Melbourne, Australia
Title : Recent advances in phytochemical techniques
Rameshkumar K B, Jawaharlal Nehru Tropical Botanic Garden and Research Institute, India