The plant microbiome, which colonises all accessible plant tissue, is a varied yet taxonomically structured community of microorganisms found in healthy plants. Plant-associated microbiomes provide plant hosts with fitness benefits such as growth promotion, nutrient uptake, stress tolerance, and disease resistance.
Phycology is a discipline of biology devoted to the scientific study of algae and seaweeds. Algae are photosynthetic eukaryotes, except for blue-green algae, which are prokaryotic. Because of their morphological and physiological characteristics, they are closely related to plants.
Mycology is a branch of biology that investigates and characterises a large group of organisms known as fungi. There are over 90,000 species in this category, with thousands more being described every year. It is estimated that there are over one million fungal species in the globe, making the fungal kingdom one of the most important in the tree of life.
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Title : Techniques for Identification and managing bacterial and fungal diseases of tomatoes
Mohammad Babadoost, University of Illinois, United States
Title : Utility of controlled environment agriculture in the production of medicinal fungi
Jacqueline Nguyen, University of Guelph, Canada
Title : Harnessing controlled environment systems for enhanced production of medicinal plants
Ajwal Dsouza, University of Guelph, Canada
Title : Optimization of light intensity for growth and essential oil production of Mint (Mentha spp.) in controlled environments
Andrew Burns, University of Guelph, Canada
Title : Multivariate analysis of conserved rice germplasm in Ghana
Matilda Ntowa Bissah, CSIR-Plant Genetic Resources Research Institute, Ghana
Title : Climate change and agriculture high-quality agricultural development
Zhongsheng Guo, Northwestern A&F University, China