Plants are complex organisms and are prone to abiotic stress. The detrimental impact of non-living forces on living organisms in a specific environment is known as abiotic stress. Drought, salinity, low or high temperatures, and other environmental extremes are the leading causes of poor plant development and lower crop yields around the world. Because of climate change and the destruction of the environment caused by human activity, abiotic stress has become a major threat to food security. Abiotic stress causes plants to undergo a variety of molecular, cellular, and physiological changes in order to respond and adapt to the situation. A better understanding of how plants respond to abiotic stress may help breeders improve stress tolerance in both traditional and modern breeding applications.
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Title : Functional medicine and the agronomic engineer: What it is and how to influence in a society after a pandemic
Edgar Omar Rueda Puente, Universidad de Sonora, Mexico
Title : Revealing allelic variations in candidate genes associated with grain yield under salinity stress between two contrasting rice genotypes
Nisha Sulari Kottearachchi, Wayamba University of Sri Lanka, Sri Lanka
Title : Primed for the Future: PGPR and the Promise of Sustainable, Heritable Crop Resilience
Prashant Singh, Banaras Hindu University (BHU), India
Title : Genetic variability, heritability and genetic advance for yield and agronomic traits in winged bean
Ufuoma Lydia Akpojotor, International Institute of Tropical Agriculture, Nigeria
Title : Adaptive strategies of aristida L. Species across ecological zones of Pakistan: linking soil characteristics with morphological and physiological traits
Iram Ijaz, University of Agriculture Faisalabad Pakistan, Pakistan
Title : Exploring the genetic diversity in tannin-rich forages to explain the large intra species variability in tannin content
Selina Sterup Moore, Aarhus University, Denmark