Crop Production
Crop production involves the cultivation of plants such as grains, fruits, and vegetables for human consumption. It is an important part of the global food system, providing the majority of the world’s food supply. Crop production involves the use of a variety of practices such as tillage, planting, fertilization, pest control, and harvest. Crop rotation is also an important practice used to improve soil fertility and prevent the depletion of nutrients. Crops are also bred to improve their yield, resist disease, and tolerate various environmental conditions. Climate change is also a major factor affecting crop production, which is why farmers are increasingly turning to sustainable practices such as crop rotation, soil conservation, and irrigation. Crop production is essential to the global food system, and it is essential that farmers continue to use sustainable practices to ensure that food production remains sustainable in the future.
Srinivasa Rao Mentreddy
Alabama A&M University, United States
Mohammad Babadoost
University of Illinois, United States
Valasia Iakovoglou
UNESCO chair Con-E-Ect, International Hellenic University, Greece
Aparna B Gunjal
Dr. D.Y. Patil, Arts, Commerce and Science College, India
Anna Ponce
Bethune-Cookman University, United States
Hillary Jean Pierre
Department of Pharmaceutics, United States
Title : Biovalorization of overripe banana (Musa spp.) extract as a functional ingredient for glycemic regulation in diabesity management
Wan Rosli Wan Ishak, Universiti Sains Malaysia, Malaysia
Title :
Valasia Iakovoglou, UNESCO chair Con-E-Ect, International Hellenic University, Greece
Title : The antimicrobial activity of six Ocimum species against human microbial pathogens
Srinivasa Rao Mentreddy, Alabama A&M University, United States
Title : Effect of climate and weather on plant biology and biotechnology
Vijayan Gurumurthy Iyer, Techno-Economic-Environmental Study and Check Consultancy Services, India
Title : Cambial rearrangement in cycads: First evidence from a basal seed plant lineage
Anna Ponce, Bethune-Cookman University, United States
Title : Utilizing plant derived extracellular vesicles for drug delivery and therapeutic development
Hillary Jean Pierre, Department of Pharmaceutics, United States