Herbicide resistance in plants refers to the ability of certain plant species to survive and reproduce despite the application of herbicides designed to kill them. This trait is often achieved through natural selection, where individuals with mutations conferring resistance survive and proliferate. In agriculture, genetically modified (GM) crops with built-in herbicide resistance allow farmers to control weeds more effectively while minimizing damage to the crop. However, the widespread use of herbicide-resistant crops has led to the emergence of resistant weed populations, posing challenges for sustainable farming. Integrated weed management strategies, including crop rotation and the use of cover crops, are essential to mitigate resistance development and maintain agricultural productivity.
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Mohammad Babadoost, University of Illinois, United States
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Dol Prasad Dhakal, Freelance Researcher, United States
Title : Promoter architecture and transcriptional regulation of genes upregulated in germination and coleoptile elongation of diverse rice genotypes tolerant to submergence
Bijayalaxmi Mohanty, National University of Singapore, Singapore
Title : Phytochemical diversity of the flora of the Western Ghats- An investigation through hyphenated mass spectrometric techniques
Rameshkumar K B, Jawaharlal Nehru Tropical Botanic Garden and Research Institute, India
Title : Mineralisation of urban waste through composting in agriculture in a circular economy
Mary Cole, The University of Melbourne, Australia
Title : Functional medicine and the agronomic engineer: What it is and how to influence in a society after a pandemic
Edgar Omar Rueda Puente, Universidad de Sonora, Mexico