Plant and Environment
Photosynthesis produces oxygen (O2) and absorbs carbon dioxide (CO2) from the atmosphere, which is one of the most important contributions of plants to the ecosystem. This is the most fundamental process in a plant's life.
Plants are extremely vulnerable to storms, droughts, and floods because they exchange energy and water directly with the environment. Plants are impacted by light, temperature, water, and winds. Young plants (plants in the early stages of development) are particularly vulnerable to these adverse conditions. Plants can alter their environment by releasing water to cool the air around them, burrowing into the soil to make it appropriate for their roots and other creatures like rhizobium or PGPR, or just slowing down the wind.
- Transpiration
- Photosynthesis
- Abiotic stress
Mohammad Babadoost
University of Illinois, United States
Mary Cole
The University of Melbourne, Australia
Edgar Omar Rueda Puente
Universidad de Sonora, MexicoSubmit your abstract Today
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Title : Functional medicine and the agronomic engineer: What it is and how to influence in a society after a pandemic
Edgar Omar Rueda Puente, Universidad de Sonora, Mexico
Title : Revealing allelic variations in candidate genes associated with grain yield under salinity stress between two contrasting rice genotypes
Nisha Sulari Kottearachchi, Wayamba University of Sri Lanka, Sri Lanka
Title : Primed for the Future: PGPR and the Promise of Sustainable, Heritable Crop Resilience
Prashant Singh, Banaras Hindu University (BHU), India
Title : Genetic variability, heritability and genetic advance for yield and agronomic traits in winged bean
Ufuoma Lydia Akpojotor, International Institute of Tropical Agriculture, Nigeria
Title : Adaptive strategies of aristida L. Species across ecological zones of Pakistan: linking soil characteristics with morphological and physiological traits
Iram Ijaz, University of Agriculture Faisalabad Pakistan, Pakistan
Title : Exploring the genetic diversity in tannin-rich forages to explain the large intra species variability in tannin content
Selina Sterup Moore, Aarhus University, Denmark