Plant biochemistry, often known as plant chemistry, is the study of chemical reactions in and around living organisms. Biochemical processes manage the flow of information through biochemical signalling and the flow of chemical energy through metabolism, resulting in the complexity of life. Plant biochemistry is not only an essential branch of basic research that explains a plant's molecular function, but it is also an applied science that can help solve agricultural and medicinal difficulties.
Plant Biochemistry's main focus now is on understanding how biological molecules give rise to the processes that occur within living cells, which has a lot to do with the study and understanding of complete organisms.
A plant biosystem is a dynamic network of genes and many intermediary molecular phenotypes, such as proteins and metabolites, that are spread in a four-dimensional space with three spatial dimensions of structure (e.g., cell and tissue) and one temporal dimension (e.g., circadian time, cell cycle, developmental stage, and life cycle)
Title : Techniques for Identification and managing bacterial and fungal diseases of tomatoes
Mohammad Babadoost, University of Illinois, United States
Title : The importance of plant biology research in supporting phytosanitary capacities and applications
Shaza Roushdy Omar, Cairo University, Egypt
Title : Key innovations of prognostic breeding that increase the efficiency of crop genetic improvement
Vasilia A Fasoula, Adjunct Research Scientist and Consultant, United States
Title : Phytochemical diversity of the flora of the Western Ghats- An investigation through hyphenated mass spectrometric techniques
Rameshkumar K B, Jawaharlal Nehru Tropical Botanic Garden and Research Institute, India
Title : Fungal endophytes promote wheat growth (PBW-343) and enhance salt tolerance through improvement of ascorbate glutathione cycle and gene expression
Priyanka Prajapati, Banaras Hindu University, India
Title : Abc1kN is involved in glucosinolate metabolism and stress response during seed development in Arabidopsis thaliana
Giovanni DalCorso, University of Verona, Italy